Our Leek and Mustard Sausages are made with Free Range Pork, Fresh Leek and Mustard.
Rother Valley tried and tested sausages always go down a storm at our weekly Farm Market.
We make our sausages from only lean trimmed pork, with a touch of seasoning. They contain a small amount of rusk but no preservatives or flavour enhancers.
Wonderfully flavoured and morish, our sausages are a great hit with all the family. Usually 6 to a 500g pack.
Please note: Christmas orders must be placed one week in advance to allow us to process orders during this busy period.
Orders outside of the Christmas period must be placed by noon on Monday for Wednesday delivery, and by noon on Wednesday for Friday delivery.
Our sausages contain zero preservatives and only have a four day shelf life so may arrive frozen. You can however collect non-frozen at our Farm Market.
PORK (85%+), RUSK (GLUTEN), LEEK, MUSTARD, SAUSAGE CASINGS, SULPHITES.
For allergens see ingredients in bold.