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Rump Steak | Beef

Rump Steak | Beef

Regular price
£3.65
Sale price
£3.65
Regular price
Sold out
Unit price
per 
Tax included.

6 oz & 8 oz.
As with all our beef, the rump is hung for at least three weeks. These steaks are tender and full of flavour. We can also cut rump as a roasting joint.
Please call or e-mail 01730 821062 or email hello@rothervalleyfarm.com.

Please note:

Christmas orders for beef joints and steaks must be made 3 weeks in advance to allow us to hang and prepare the meat.

Orders outside of the Christmas period must be placed by noon on Monday for Wednesday delivery, and by noon on Wednesday for Friday delivery.